Honey Lemon Chicken

Ingredients:

• 4 chicken breasts
• 1/4 cup honey
• 1/4 cup lemon juice
• 2 tablespoons Dijon mustard
• Salt and pepper to taste
• Fresh herbs for garnish (like thyme or parsley)

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, combine honey, lemon juice, Dijon mustard, salt, and pepper.
3. Place chicken breasts in a baking dish and pour sauce over them.
4. Bake for 25-30 minutes or until chicken is cooked through.
5. Garnish with fresh herbs before serving.