Ingredients:
- 1 lb shrimp, peeled and deveined
- 3 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Green onions for garnish
Instructions:
- In a bowl, mix honey, soy sauce, and garlic.
- Heat olive oil in a skillet over medium heat.
- Add shrimp and cook until pink.
- Pour sauce over shrimp and stir until well-coated.
- Cook for another 2-3 minutes.
- Season with salt and pepper, and garnish with green onions.